Category: Family

Chicken and Dumplings for Busy People

I have had several requests to post some of my favorite recipes, I will be working on that this week. The first is for my Aunt and Uncle in Washington, I am sure is is a little cooler there and…

Burnt the toast…

Ok, well I did not burn the toast, I overcooked the ribs. All was going well, seasoned them as usual, no rub just red pepper, granulated garlic and salt. Temperature was holding steady and then got distracted, went to get…